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Baked Sweet Potato with Mexican Tahini Sauce


Well, this happened. And I loved every single minute of it.



baked-sweet-potato-with-mexican-tahini-dressing-2Imagine, if you will, rich sweet potato, baked until soft, and complemented with tangy, slightly spicy tahini sauce (with a kick of lime!). Add some lightly sautéed broccoli and green onions to the mix for a crunch factor, and voila! You’ve got yourself a kick ass meal.

Enjoy. xo




  1. Wow! This looks so delicious… I really need to try this! As a kid I loved a good loaded baked potato but one loaded with butter, cheese, and bacon bits. What a great healthy alternative that still looks tasty! Yum!

    • Jess A

      Honestly, Elaine, I was surprised how much I loved this. I cannot wait to make them again; I just need to traipse out to buy some more broccoli and it is happening!

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