Can you handle these? Yeah you can! It’s September. It’s Canada. There’s a chill in the air, we’re getting ready for our final fairs of the year, the kids are back in school, and pumpkin is everywhere. DON’T EVEN TRY TO ESCAPE IT. Interested in these? Of course you are! You can check out the recipe for these little bad boys over at So Fawned. I dare you not to eat the whole batch.